The OLIVEBIOTEQ 2014 Conference was held in Amman, Jordan at the Holiday Inn Hotel during the period from 3-6 November 2014.

The organization of the OLIVEBIOTEQ 2014 conference as an international forum for olive sector aiming to promote scientists, technicians, students as well as managers, exporters and policy makers to exchange experiences, ideas and knowledge in the olive sector and develop further cooperation for a new, sustainable and profitable olive industry around the world.

This conference was a good opportunity to meet together at Amman, Jordan, The beautiful Mediterranean country with old civilization, long olive history, and hospitality, to discuss the participants experiences and disseminate the results of these discussions to all global professionals to improve the olive industry in very sustainable, economical, and environmentally sound way. The health and nutritional related properties of olive products were highlighted as well as their role as functional foods attempting to promote and increase the olive products consumption.

The conference was attended by100 participants from 22 countries including: Algeria, Australia, Brazil, China, Egypt, France, Greece, Italy, Kuwait, Lebanon, Libya, Montenegro, Morocco, Palestine, Portugal, Spain, Syria, Tunisia, Turkey, United Kingdom, USA and Yemen. In addition to the 28 participants from The host country Jordan. The Jordan Olive Products Exporters Association organizing olive product exhibition for 5 leading members of the association during conference, this exhibition included Extra-virgin olive oil and table olive products.